Admission: $2 adults, children under 6 free
Meeting Place: Grassy Area across from the Visitor Center
Join a park interpreter in the grassy area across from the visitor center to learn some of the basics of cast iron care, Dutch oven use, and a few new recipes as we cook up a tasty treat in our state historic cooking vessel. We are outside for the cooking segment of the workshop. Registration is required; please sign up by August 22nd by contacting the park at (479) 967-5516.